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-9820. Department: FCS Department's Website: uaex.uada.edu Summary of Job Duties: The Program Associate for culinary nutrition and food safety functions under the guidance of the Nutrition Specialist and
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Resources at 501-671-2219 or 479-502-9820. Department: FDSC | Nutrition Department's Website: Summary of Job Duties: Postdoctoral Scholar will be responsible for coordinating research projects related
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assistance or if you have questions about a job posting, please contact Human Resources at [email protected] . Department: OPS | NUTRI Outpatient Nutrition Department's Website: Summary of Job Duties
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52432 Principles of Nutrition Support. Qualifications: M.S. Dietetics RD, CSO, CNSC Additional Information: Responsibilities: Teaching and preparing course work for Principles of Nutrition. Salary
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and implementing nutritional programs and services in the hospital. Qualifications: Minimum: High School diploma/GED plus 2 years of experience in customer service. Ideal candidate is team-oriented and
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, and cook food items according to menus, special dietary or nutritional restrictions, or numbers of portions to be served. Clean and inspect gallery equipment, kitchen appliances, and work areas to
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or 479-502-9820. Department: Poultry Nutrition 03 Department's Website: https://poultry-science.uark.edu/ Summary of Job Duties: Employee will be responsible for overseeing experiments, organizing
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: Monitors cooking of foodstuffs, according to menus, special dietary or nutritional restrictions, and numbers of portions to be served. Cleans and inspects equipment, kitchen appliances, and work areas, in
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topics covered include physical education, nutrition education, oral health, and hygiene. Health Facilitators must be available Monday-Wednesday from 8:00am to 2:00pm. In addition, the Health Facilitator
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systems and food technology (including technology for resilient agricultural systems, agricultural economics, cellular agriculture, genomics, and nutrition), health technology (including bioelectronics